Peanut Butter Popcorn
From Gem's Vegetarian Cooking
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- 9 cups popped corn
- 1 cup sugar
- 1/2 cup white syrup
- 1 tbs peanut butter
- 1 tbs margarine
Cook sugar and syrup to soft ball stage. Add peanut butter and margarine. Mix well. Pour over popped corn on cookie sheet or make into balls.