Lemon Bars

From Gem's Vegetarian Cooking
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  • 1 1/2 cup flour
  • 6 tbs powdered sugar
  • 3/4 cup butter
  • 3 eggs
  • 1 1/2 cup sugar
  • 3/4 tsp baking powder
  • 3 tbs lemon juice
  • 1/2 tsp lemon rind
  • powdered sugar, sifted

Mix the first 3 ingredients together to form the crust. Pat evenly on a 9 X 13 dish. Bake 15 to 20 minutes at 350 degrees or until edges are slightly brown.

Filling
Mix remaining ingredients together (except for powdered sugar) and pour over crust. Bake 17 - 22 minutes or until slightly browned. Allow to cool. Sprinkle powdered sugar on top. Cut into bars.