Greek Style Green Beans

Source: Mommy Stone

• 2 cans green beans
• 2 T oil
• 1 onion - chopped
• 1/2 Cup fresh tomato
• 1 Tablespoon fresh dill - chopped (or 1 Teaspoon dried dill)

Heat beans well. Add oil, tomatoes, onion and dill. Cover and cooktill tender on low heat.