Grape-Nut Roast

From Gem's Vegetarian Cooking
Jump to: navigation, search

Source: Mommy Stone

  • 2 eggs (or 4 egg whites)
  • 1 cup Grape-nuts
  • 1 1/2 cup milk
  • 1 tsp salt
  • 3/4 cup nuts, chopped
  • 1/2 cup onion, chopped
  • 1 cup celery, chopped
  • 2 tbs margarine

Beat eggs. Add rest of ingredients. Let stand for 20 minutes. Place in Pam'd baking dish. Bake 350 degrees for 40 minutes.