Garbanzo Burgers

Source: Mommy Logan

• 2 cups garbanzos, soaked
• 3/4 cup water
• 2 tbs soy sauce
• 1 sm onion (or 1/2 tsp onion powder)
• 1 1/2 cups soybeans, soaked
• 1 tbs beef like seasoning
• 1 sprinkle garlic powder

Grind everything until medium fine. Combine all ingredients. Heat skillet to 325 degrees (medium). Oil with 1 tbs oil or less. Dip mixture or 1/2 scoop and flatten as desired. Cover and cook 10 minutes or until nicely browned. Turn. Cover, let cook 10 more minutes. Reduce heat, let cook additional 10 minutes.