Fresh Tomato Lime Salsa
From Gem's Vegetarian Cooking
Source: Mommy Stone
- 6 red tomatoes, do not use cherry tomatoes
- 2 jalapeno peppers
- 1/2 Cup chopped red onion
- 1/3 cup lime juice, 2 limes
- salt, to taste
- 2 Cloves garlic
- 2 Tablespoon chopped cilantro
Mix together. Serve. May let sit overnight before serving.
