Apple Crisp (without sugar)

From Gem's Vegetarian Cooking
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Source: Mommy Logan

  • Jonathan Apples
  • 12 oz frozen unsweetened apple juice concentrate
  • 1/2 cup margarine
  • 1 1/2 cup flour
  • dash salt
  • 1 oz apple juice

Butter 2 qt casserole dish.

Peal and slice enough Jonathan apples to nearly fill casserole.

Pour 12 oz of apple juice over apples.

Mix together margarine, flour, salt, and 1 oz apple juice. Mix until crumbly. Pour over apples.

Bake at 375 degrees for 45 minutes or until done. Serve with chopped nuts over ice cream.