Almond Jello

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Source: Mommy Logan

  • 1 pkg Unflavored gelatin
  • 3/4 cup evaporated milk
  • 1 cup sugar water (3/4 cup water, 3/4 cup sugar)
  • 1 tsp almond extract
  • 1 cups fruit cocktail (or 1 can liche nuts)

Dissolve gelatin in 3/4 cup cold water. Boil sugar water, milk, gelatin mixture and almond extract to a boil. Stir well. Mold. Serve with fruit cocktail.